Catalina Park Inn Bed and Breakfast
309 East 1st Street
Tucson, AZ, 85705, United States
(520) 792-4541
  • cottage land

Lemon Ricotta Pancakes

3/4 cup all purpose flour
1/2 tsp grated nutmeg
1 tsp baking powder
1 cup ricotta cheese
2 ea. eggs
1/3 cup milk
1/3 cup canola oil
juice and finely grated zest of 1 large lemon
confectioners' sugar
maple syrup

Combine the dry ingredients. In a separate bowl combine the wet ingredients, then mix with the dry ingredients. Pour approximately 1/4 cup batter on a non-stick skillet (400oF). Cook until golden brown. Flip once.

Arrange on plate and dust with confectioners's sugar. Garnish with a wedge of lemon and serve with maple syrup. Makes 4 servings.